Cooking with Cast Iron Cookware

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Cook fat free with cast iron cookware. Spread just a light coating of cooking oil on the surface and then warm the pan on low to medium heat before adding the food.  Read More →

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Tips On Cooking Rice

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The starch in rice can cause cooked rice to clump together. Rinse rice under cool tap water before cooking. While rinsing washes away some of the nutrients on the outside of the rice, it helps to keep cooked rice from sticking.  Read More →

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How To Properly Grill A Hamburger

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Make burger patties about 1/2 inch thick. Chill shaped patties in the refrigerator for an hour before cooking on a preheated grill. This makes them firm for grilling. Hamburgers get a tough texture if you handle the ground beef too much when shaping into patties. Pressing down with a spatula while cooking a burger releases those savory juices making the meat less flavorful.  Read More →

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Save Energy In The Kitchen

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Save energy by using small kitchen appliances like slow cookers, microwaves, and convection ovens. These appliances use less energy to operate than a conventional oven does; yet in most cases, can cook the same quantities of foods. Image Source: wheredidyoubuythat.com  Read More →

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How To Disinfect The Kitchen Drain

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Pour a solution of 1 tsp. of chlorine bleach diluted in I quart of water down your kitchen drain a couple of times each week. This will help disinfect the sink drain and garbage disposal, killing any bacteria growing where food particles get trapped.  Read More →

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How To Mince Garlic

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How To Mince Garlic - This very quick video, shows you how to properly mince garlic, to add to stir fries, or other recipes. We hope you find it helpful! How To Make How To Mince Garlic Video Image Source: Chris Brunn  Read More →

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How To Caramelize Onions

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How To Caramelize Onions - How to caramelize onions. This short and sweet video will show you how to easily caramelize onions in a frying pan. How To Make How To Caramelize Onions Video Image Source:  Read More →

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Best Practices When Cooking With Eggs

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Eggs should be stored at an ambient air temperature of 45°F, although for cooking purposes, it is better to use eggs at room temperature. Remove any eggs you will need for a recipe from the refrigerator at least a half hour beforehand, but do not crack the eggs until you are ready to use them.  Read More →

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How To Make Crispy Bacon

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For crispy bacon, place bacon in a frying pan or skillet before turning on the stove. Run cold water over bacon strips before cooking to reduce shrinking.  Read More →

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Preparing Cooked Pasta For A Salad

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When preparing cooked pasta for a salad, rinse with cold water to remove the heat and keep the pasta from sticking.  Read More →

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