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	<title>Best Cooking Tips &#187; Storage Tips</title>
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		<title>How Long Does Cooked Chicken Keep?</title>
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		<pubDate>Mon, 03 May 2010 12:10:04 +0000</pubDate>
		<dc:creator>Chef Happy</dc:creator>
				<category><![CDATA[Meat Tips]]></category>
		<category><![CDATA[Recent Tips]]></category>
		<category><![CDATA[Storage Tips]]></category>
		<category><![CDATA[Tips and Tricks]]></category>

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		<description><![CDATA[You are cleaning out your refrigerator and found some leftover chicken from earlier in the week. It smells okay, but you still can’t help but wonder, how long does cooked chicken keep? According to the USDA, leftovers over should be used within 3-4 days. If you are unable to use them within that time period [...]]]></description>
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		<title>How Long Does Chicken Keep in the Refrigerator?</title>
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		<pubDate>Wed, 14 Apr 2010 19:44:31 +0000</pubDate>
		<dc:creator>Chef Happy</dc:creator>
				<category><![CDATA[Cooking Tips]]></category>
		<category><![CDATA[Meat Tips]]></category>
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		<description><![CDATA[If you have ever wondered, how long does chicken keep in the refrigerator, the answer may surprise you. According to USDA guidelines, fresh chicken should not be stored in a 40 degree refrigerator longer than two days.
Precooked chicken (leftovers) can be stored safely for about three to four days before it needs to be either [...]]]></description>
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		<title>Fresh Fruits and Vegetables</title>
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		<pubDate>Thu, 09 Jul 2009 10:08:22 +0000</pubDate>
		<dc:creator>InHouse Cook</dc:creator>
				<category><![CDATA[Healthy Tips]]></category>
		<category><![CDATA[Preparation Tips]]></category>
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		<category><![CDATA[Shopping Tips]]></category>
		<category><![CDATA[Storage Tips]]></category>
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		<category><![CDATA[Cooking Tips]]></category>
		<category><![CDATA[Healthy Tip]]></category>

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		<description><![CDATA[ Fruits and vegetables lose more than half of their nutrients within a week of being picked. Buy fresh produce no more than a few days ahead of preparing recipes.
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		<title>How To Keep Eggs Fresh</title>
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		<pubDate>Thu, 21 May 2009 00:57:13 +0000</pubDate>
		<dc:creator>Chef Happy</dc:creator>
				<category><![CDATA[Recent Tips]]></category>
		<category><![CDATA[Storage Tips]]></category>
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		<description><![CDATA[Store fresh eggs in the original carton from the supermarket. Keep the lid closed to prevent eggs from absorbing the odors and flavors of other foods stored in the refrigerator.
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		<title>How to Store Milk and Dry Goods</title>
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		<pubDate>Tue, 05 May 2009 11:07:28 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Recent Tips]]></category>
		<category><![CDATA[Storage Tips]]></category>

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		<description><![CDATA[Storage Tip &#8211; Do not store milk or dry foods like pasta and rice in clear glass or plastic bottles or containers. Many foods are sensitive to light, and therefore, lose essential nutrients when exposed to light.
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