How to Add Vitamin C to a Hamburger
Tip submitted by: InHouse Cook
Tip filed under: Healthy Tips, Meat Tips, Recent Tips
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Top that lean, juicy, grilled burger with some coleslaw instead of pickles for a filling and nutritious change. A sweet-and-sour recipe will provide plenty of crunch in addition to the vitamin C in the shredded cabbage.
Photograph Source: pointnshoot


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