How to Cook on a Charcoal Grill

With so many people using gas grills these days, many have forgotten how to cook on a charcoal grill. If you long for the old-fashioned tastes of charcoal grilling, then follow these basic tips for firing up the charcoal:

• Choose the right charcoal. There are two types of charcoal that can be used for grilling: hardwood charcoal and briquettes. Although most people like the simplicity of briquettes; hardwood is easier to control.
• Add some aromatic wood chips for better flavor
• Be sure to distribute your charcoal evenly.
• Place the grill rack over ashen coals – never while the charcoal is still burning
• Sear your meat first for about 1 minute on each side and then continue grilling for the best taste.

Now that you know how to cook on a charcoal grill, give it a try. You may be surprised at the delicious results.

How to Grill Vegetables in Aluminum Foil

One of the easiest ways to grill fresh vegetables is to use aluminum foil. Working to protect tender veggies form the intense heat of a grill, aluminum foil can help to steam vegetables inside the pouch while giving them a grilled flavor. It is also makes for a quick and simple clean-up.

If you are wondering how to grill vegetables in aluminum foil, here are a few variations to try:

• Low-fat steaming method. If you a re looking for a low fat way how to grill vegetables on a grill, try wrapping a handful of your favorites in a piece of aluminum foil with 4-6 ice cubes. As the ice melts, the water will boil, thus steaming your vegetables. Flip once or twice during the cooking process which generally takes 10-15 minutes.
• Another option for grilling vegetables is to wrap them (seasoned of course) in aluminum foil sprayed with anon stick baking spray.
• If top flavor is what you are after, try placing a pat or two of butter in the aluminum foil packet along with your veggies and seasonings for a rich summer taste.

Grilling with aluminum foil offers a lot of benefits: vegetables come out perfect every time; clean up is easy and you can change the taste by changing the cooking method used.